Vegan & Vegetarian

For vegans and vegetarians, getting enough essential omega-3 fats (EFAs) from food alone can be very diffiult, as often vegetarian sources of omega-3 provide only ALA (alpha-linolenic acid), a precursor to omega-3s EPA and DHA, which our bodies can’t efficiently convert to the EPA and DHA they need. (For example, to get just 500 mg omega-3 EPA and DHA, you’d have to eat 141grams of flax or chia seeds)
Maintaining a heathy gut microbiome is also essential, as it allows your body to absorb the maximum amount of nutrients, minerals and vitamins from your food and supplements, and our probiotics contain including the powerhouse Lactobacillus acidophilus DDS-1—proven to survive passage through the GI tract.
Everything we make is non-GMO and third-party tested, surpassing the strictest international standards for purity and freshness. Certificates of Analysis are available for any product.